World Food Day
World Food Day is celebrated on the 16th of October every year. It is an International Day, which is celebrated around the whole world. World Food Day is celebrated by many organizations including the Food and Agriculture Organization (F.A.O.) of the United Nations.
Since 1981, World Food Day has adopted a different theme for each year. Most of the themes are related to agriculture. World Food Day themes for every year are as follows:
Theme: World Food Day
- 1981: Food comes first
- 1982: Food comes first
- 1983: Food security
- 1984: Women in agriculture
- 1985: Rural poverty
- 1986: Fishermen and fishing communities
- 1987: Small farmers
- 1988: Rural youth
- 1989: Food and the environment
- 1990: Food for the future
- 1991: Trees for life
- 1992: Food and nutrition
- 1993: Harvesting nature’s diversity
- 1994: Water for life
- 1995: Food for all
- 1996: Fighting hunger and malnutrition
- 1997: Investing in food security
- 1998: Women feed the world
- 1999: Youth against hunger
- 2000: A millennium free from hunger
- 2001: Fight hunger to reduce poverty
- 2002: Water: source of food security
- 2003: Working together for an international alliance against hunger
- 2004: Biodiversity for food security
- 2005: Agriculture and intercultural dialogue
- 2006: Investing in agriculture for food security
- 2007: The right to food
- 2008: World food security: the challenges of climate change and bioenergy
- 2009: Achieving food security in times of crisis
- 2010: United against hunger
- 2011: Food prices – from crisis to stability
- 2012: Agricultural cooperatives – key to feeding the world
- 2013: Sustainable Food Systems for Food Security and Nutrition
- 2014: Family Farming: “Feeding the world, caring for the earth”
- 2015: Social Protection and Agriculture: Breaking the Cycle of Rural Poverty
- 2016: Climate change: Climate is changing. Food and agriculture must too
- 2017: Change the future of migration. Invest in food security and rural development.
- 2018: Our Actions Are Our Future, Ending World Hunger by 2030 is Possible
- 2019: Our Actions Are Our Future, Healthy Diets for A #ZeroHunger World
- 2020: Grow, Nourish, Sustain. Together
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